Apóla Greek Grill Franchise Cost, Fees & Requirements

Apóla Greek Grill was launched by brothers Stefano and Yianni Kosmides in 2017 in Irvine, California. They were inspired by their father, Dimitri, who had started as a fry cook in 1977 and gradually built his empire of 25 restaurants. Growing up in the Greek farming village of Thessaloniki, the boys often assisted in their father’s restaurants, gaining experience in various roles from the kitchen to the register.

Dimitri instilled in his sons the values of hard work and entrepreneurship. When he eventually retired, Stefano and Yianni decided to keep his legacy alive. Driven by their quest for authentic Greek cuisine in the U.S., they ventured with Apóla Greek Grill.

“Apóla” — Greek for “the works” — embodies the essence of the restaurant’s offerings. The restaurant prides itself on serving “the most Authentic Greek Gyro you can get without buying a plane ticket!” According to Yianni, the inspiration behind starting Apóla stemmed from their inability to find authentic chicken or pork gyros elsewhere.

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Positioned for expansion, Apóla initiated its franchise opportunity in 2021, with two corporate locations currently operating in California. The franchise opportunities extend across all 50 states and internationally, reflecting the brothers’ vision to share their passion for Greek cuisine with a broader audience.

Apóla Greek Grill Franchise Benefits

• Brand Recognition
• Low Cost of Entry
• Support from an Expert Team
• Reduced Risk for Startups
• A Vibrant And Growing Industry

Apóla Greek Grill Franchise Financial Assistance

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The franchisor may offer financing programs to its franchisees. The options and terms could be affected by several factors, including the creditworthiness of the franchisee, accounting rules, and availability of funds.

Apóla Greek Grill Franchise Cost/ Investment / Price / Fee

The total investment to open Apóla Greek Grill ranges from $98,000 to $549,000. The franchise also charges a 6% “on-going licensing fee” plus a 1-1.5% marketing and technology fee, based on gross sales revenues.

Apóla Greek Grill Franchise Requirements

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• Legal to work in USA
• Ability to speak and understand English
• Have all Legal documents
• No criminal record

How Much Money Can I Make With Apóla Greek Grill Franchise

Franchise revenue depends on a wide range of factors, as does profit. How much money you can make from any franchise hinges on several specific characteristics, such as franchise location, labour costs, commercial lease rates, etc.

How to Apply For Apóla Greek Grill Franchise

First, you must fill out the form to get the franchise. Then the company officials will contact you for further details. After that, you can open this franchise.

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Conclusion

So far, we have shared the basics for this franchise. It is the most profitable franchise. You will never doubt your decision to start this franchise. Go ahead and achieve your goal. If you find more information, please share it with us. Share your thoughts, and we will contact you with new franchises and opportunities. Stay Tuned for more franchises. Thank you

FAQ (Frequently Asked Question)

Is Apóla Greek Grill Franchise profitable or not?

Ans: It is a fast-moving product with fewer margins, but your sale needs to be lowered. So, you can make more profit from this business.

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How Much Does It Cost To Open Apóla Greek Grill Franchise?

The total investment to open Apóla Greek Grill ranges from $98,000 to $549,000. The franchise also charges a 6% “on-going licensing fee” plus a 1-1.5% marketing and technology fee, based on gross sales revenues.

Is Apóla Greek Grill a Franchise?

Yes, a franchise.

Disclaimer: The information in this article, like investment, may vary from place to place, so we are not sure about the investment part and other parts.

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