How To Start A Canned Cocktail Business | SkillsAndTech

It’s no secret that canned cocktails are all the rage these days. With the pandemic still in full swing, it’s no surprise that people are looking for convenient ways to get their favorite drinks without having to go out. That’s where canned cocktail businesses come in.

Canned cocktails offer a unique way to bring craft cocktails into people’s homes, and can be an incredibly lucrative venture. In this blog post, we will take a look at how to start a canned cocktail business, from sourcing ingredients to getting permits and more. So if you’re ready to get started on building your own business, keep reading!

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The history of canned cocktails

Canned cocktails have a long and rich history dating back to the early days of canning food. The first canned cocktails were likely created in the early 1800s, when canning food was first developed. Canned cocktails became popular in the United States during Prohibition, when alcohol was illegal. Bootleggers began canning their own liquor, which made it easy to transport and sell.

Canned cocktails remained popular throughout the 20th century, and today, they are enjoying a resurgence in popularity. This is thanks in part to the craft cocktail movement, which has led to a renewed interest in high-quality ingredients and classic cocktail recipes.

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There are now many brands of canned cocktails on the market, each with their own unique take on classic drinks like the Margarita, Mojito, and Old Fashioned. Whether you’re looking for something pre-mixed and ready to drink or want to create your own custom mix, there’s a canned cocktail out there for you.

The benefits of canned cocktails

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Canned cocktails are a convenient, easy-to-transport option for enjoying your favorite drinks on the go. They are also great for pre-parties, picnics, and other events where you want to be able to enjoy a tasty beverage without having to mix it yourself. Best of all, canned cocktails are often cheaper than their bottled counterparts, making them a great value for your money.

There are many different types of canned cocktails available on the market today, so you can find one that suits your taste buds and budget perfectly. From classic Margaritas and Bloody Marys to trendy options like Aperol Spritzes and Pimm’s Cups, there’s sure to be a canned cocktail out there that you’ll love. And if you’re feeling adventurous, you can even make your own canned cocktails at home with recipes that are widely available online.

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Whether you’re looking for a boozy treat to enjoy on a hot summer day or simply want an easy way to transport your favorite mixed drink to your next party or event, canned cocktails are a delicious and convenient option that is sure to please.

The disadvantages of canned cocktails

Canned cocktails have a few disadvantages that you should be aware of before starting your own business. The first is that they can be expensive to produce. The cost of the alcohol, cans, and labels can add up quickly. Additionally, canned cocktails have a shorter shelf life than other types of alcoholic beverages. They also can be tricky to transport and store, since they need to be kept cold.

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How to start your own canned cocktail business

There are a few things you need to do in order to start your own canned cocktail business. First, you need to develop your recipes. You’ll want to create a few signature cocktails that will be the cornerstone of your business. Once you have your recipes, you’ll need to source the ingredients and supplies necessary to make them.

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Then, you’ll need to find a co-packer who can help you produce your cocktails in cans. Finally, you’ll need to design your labels and marketing materials, and get your products into stores and online retailers. We’ve put together a handy guide with all the details on how to get started.

Recipes for popular canned cocktails

Assuming you would like a content section for each of the cocktails:

Mojito:
Ingredients:
-1 lime, quartered
-10 mint leaves
-1 Tablespoon sugar
-2 ounces white rum
– Club soda

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Instructions:
1) In a glass, muddle the lime quarters, mint leaves, and sugar.
2) Add the rum and fill the glass with ice. Top off with club soda.
3) Garnish with a lime wedge or sprig of mint and enjoy!

Conclusion

Starting a canned cocktail business is an exciting opportunity for entrepreneurs to create unique and delicious drinks for their customers. With the right knowledge, resources, and dedication, anyone can make the dream of owning their own canned cocktail business a reality.

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From coming up with creative recipes to finding reliable suppliers and packaging materials, there are plenty of steps to take before you open your doors for business. However, with hard work and determination, you can be sure that your efforts will bring success in no time!